Monthly Archives: September 2010

{recipe} Split Pea Soup: Just in time for … summer?

It’s hot. No, not the soup. San Diego. We’re talking summer time hot! Yesterday Gonzo Girl’s soccer practice was canceled due to excessive heat (which was a relief, really, because I didn’t want either of us to roast in that … Continue reading

Get More: Essential Recipes, Soups, Stews & Chilis, Vegetables 3 Comments

Houston, we have a problem

This dish, pretty though it may be, sucked. And I mean that in the nicest way. Which is to say that I, as the chef, can humbly acknowledge my own failings in the kitchen. This was a biggie. It all … Continue reading

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Strawberry Smoothie

This tasty little treat seriously rocks my Casbah. Why? So sweet and delicious, it’s hard to believe it’s fruit and not some sugar-laden delicacy. Using my beloved Ninja, I created this protein-packed blend by tossing in an overly-ripe pluot, some … Continue reading

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{recipe} Easy fish fillets? It’s in the packet

Cooking with parchment paper is yet another one of those things that intrigued and intimidated me at the same time. The idea that I could put paper into the oven without it catching on fire was, I admit, somewhat perplexing. … Continue reading

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{recipe} Rotini with a Creamy Sauce of Walnuts & Spinach

I just finished rereading Judith Jones’ charming memoir, The Tenth Muse: My Life in Food. Her conviction that we continue to cook, even if we’re the only one at the dinner table, inspired me to pull out an old Moosewood … Continue reading

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{recipe} Simple Hummus

My relationship with hummus is relatively new. It all started about four years ago, when I was living in Tucson and just starting to embrace all the wonder that is Trader Joe’s. I was shopping with my friend Kitty one … Continue reading

Get More: Appetizers 2 Comments